Mama Restaurant Paris West

Because it is the mixture of genres that makes the success of Mama, and because relaxation does not prevent rigor and excellence, Mama marks the blow by signing a new menu: spontaneous, generous and always accessible. Combining the terroir with a touch of exoticism, Mama's emblematic recipes with some of her signatures. Only one constraint: that of remaining affordable! On the menu in particular: a destructured Lyonnais sausage with its small brioche, steamed poultry and vegetable gyozas, a Niçoise salad with lettuce as a salad bowl or asparagus with Lauris sauce.